Wheat is the world’s most important crop in terms of food security.
Wheat is the world's most important crop in terms of food security. Recerca Around 12,000 years ago, the Neolithic revolution radically changed the economy, diet and structure of the first human societies in the Fertile Crescent of the Near East. With the beginning of the cultivation of cereals —such as wheat and barley— and the domestication of animals, the first cities emerged in a new social context marked by a productive economy. Now, a study published in the journal Trends in Plant Science and co-led by the University of Barcelona, the Agrotecnio centre and the University of Lleida, analyses the evolution of wheat spikes since its cultivation began by the inhabitants of ancient Mesopotamia —the cradle of agriculture in the world— between the Tigris and the Euphrates. The authors of the study are Rut Sánchez-Bragado and Josep Lluís Araus-Ortega, from the UB Faculty of Biology and Agrotecnio-UdL; Gustavo A. Slafer, ICREA researcher at the UdL School of Agrifood and Forestry Science and Engineering, and Gemma Molero, from the International Maize and Wheat Improvement Center in Mexico, currently a researcher at KWS Seeds Inc. A cereal that changed human history The cultivation of wheat —a grass that became basic food— represented a turning point in the progress of human civilisation. Today it is the world's most important crop in terms of food security, but EU data warn that the impact of climate change could significantly increase its price and modify its production process in certain areas of the world.
TO READ THIS ARTICLE, CREATE YOUR ACCOUNT
And extend your reading, free of charge and with no commitment.